Zahedi dates, also known as “Zahedis,” are a variety of dates that have gained popularity for their unique characteristics and sweet flavor. These dates are known for their golden-yellow hue, elongated shape, and delectable taste, making them a beloved treat in many regions.

Zahedi dates are easily recognizable by their elongated and slender appearance, which sets them apart from other date varieties. Their color ranges from a pale golden to a deep amber, depending on the ripeness of the fruit. The flesh of Zahedi dates is slightly chewy, and they offer a sweet and nutty flavor profile that many find appealing.

One of the remarkable features of Zahedi dates is their natural ability to maintain a longer shelf life. These dates have a lower moisture content compared to some other varieties, which contributes to their durability and ability to withstand long-term storage without compromising their taste and texture.

Zahedi dates are highly versatile and can be enjoyed in various ways. They make for a convenient and delicious snack when consumed on their own. Additionally, they can be used as a natural sweetener in smoothies, baked goods, and desserts, enhancing the flavor of numerous culinary creations.


These dates are a valuable source of dietary fiber, essential vitamins, and minerals, making them not only a delightful treat but also a nutritious addition to your diet. Their sweet taste, long shelf life, and versatility in various culinary applications have made Zahedi dates a popular choice among those who appreciate the distinctive flavor and convenience these dates offer.


Type: Dried dates, moisture between 12% and 16%
Color: Golden
Calibration: 1-3 cm
Harvest: Mid-September
Shelf life: 24 months